THE MENU "from Sea to Pot"

Pandan Beach Cafe Menu

The menu varies from your daily mee goreng to healthy ulam-ulaman  (organic, wild shoots of herbal plants with medicinal values) served with sambal belacan (homemade shrimp paste from the shrimp caught at Pandan), ikan bakar (catch of the day) with air asam (freshly squeezed asam jawa with onions and chopped tomatoes)..... a treat not to be missed......

 The menu varies based on seasonal catch from the sea, and that being said, seafood will be our main dishes besides promoting kampung dishes and kampung style cooking , which is not just healthy but also meets the tastebuds of visitors to this beach cafe.

Catch of the day...........lobsters

 At this initial stage, the cafe serves mee goreng with seafood, esp squid (now that it's squid season) , Singapore style mee hoon and Ipoh Char Kuay Teow, and Penang Rojak Buah plus cold and hot drinks to quench your thirst , especially on a hot and sunny day at the beach. That's more on a daily basis.....for special occasions like beach dinner and BBQs and bonfire, luncheons and breakfast on special request, the menu is for you to chose and for us to cater. Just let us know a week ahead of time, and again, the beach is all yours.